Instructions: 1. Preheat the oven to 425 F. Divide the dough into four pieces and roll out each one on a lightly floured surface into a 5 in circle. Place well apart on two greased baking sheets, then pinch up the dough edges to make a thin rim.

Brush with Garlic Oil and top with the red onion.

2. Cut the Saga Blue and mozzarella into cubes and scatter over the bases.

3. Mix together the Gruyere, Parmesan and thyme and sprinkle over.

4. Grind over plenty of black pepper. Bake for 15 - 20 minutes until crisp and golden and the cheese is bubbling. Serve immediately.

Serves 4

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.