Instructions: Preheat oven to 375. Brown onion in butter. When barely brown, mix in the meat and continue cooking until the meat is brown. Stir in soup and water. Stir in macaroni and continue cooking until noodles are tender, adding up to a cup more water, as needed. Add corn, salt, and pepper. Pour into buttered 2-quart casserole. Bake uncovered 45 minutes, adding cheese after 25 minutes.

Description: "Macaroni, Creamed Corn, and ground beef"

Cuisine: "American"

Fat.

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