Instructions: Sprinkle bacon evenly in shell. Beat eggs, half-and-half, salt, pepper and nutmeg until mixed but not frothy. Stir in cheese. Pour over bacon; bake in preheated 350 degree oven 30 to 40 minutes or until set and lightly browned. Garnish with parsley.

Makes 4 or 5 servings.

Mary Says: This is a very good recipe to have for a brunch. Serve it with a large bowl of fresh fruit and whipped cream dip, and a cup of hot spiced apple cider or your favorite beverage. I have had this recipe for a long time and it is one I always use for a brunch.

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