Instructions: Preheat the oven to 350 degrees. Coat a 9- x 13-inch baking dish with nonstick cooking spray; arrange the chicken in the dish.

In a small saucepan, heat the soy sauce, lemon juice, garlic, and brown sugar over low heat until the sugar is dissolved and well blended; pour over the chicken.

Bake for 20 minutes, turn chicken over, and bake for 15 more minutes, or until no pink remains. Serve immediately.

This recipe yields 4 servings.

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