Recipe for Quick Breakfast Casserole 
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Yield:
4
Ingredients:
Amount Ingredient
4 slc whole wheat bread cubed
4 oz turkey ham - (abt 4 slices) sliced thin strips
2 oz reduced-fat cheddar cheese shredded
1 cup fat-free egg substitute
2 cup skim milk
1 tsp Worcestershire sauce
1 tsp powdered mustard
Instructions:
Instructions: Coat a 9-inch-square nonstick pan with nonstick cooking spray. Spread the bread cubes over the bottom of the pan. Layer with the turkey ham and cheddar.

In a medium bowl, beat the egg substitute, milk, Worcestershire sauce, mustard and curry; pour over the cheese. Cover and refrigerate overnight.

Bake, uncovered, at 350 degrees until the eggs are set, about 30 minutes.

This recipe yields 4 servings.

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