Recipe for Quick Brown Rice Fritters

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 cup	Cooked lundberg short grain brown rice
1/2 cup	Sugar
3 x	Eggs, beaten
1/2 tsp	Salt
1/4 tsp	Vanilla
6 tbl	Flour
1/2 tsp	Nutmeg

Instructions:

Instructions: Combine rice, eggs, vanilla, nutmeg and mix well. Sift dry ingredients together and stir into rice mixture. Drop by spoonfuls into hot deep fat

(360) and fry until brown. Drain on absorbent paper, sprinkle with powdered sugar and serve hot.

Makes 18 to 20 fritters.

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