Instructions: Melt butter in saucepan. Remove from heat; Stir in flour and seasonings.

Add a little milk and stir to blend. Gradually stir in the remaining milk Cook and stir until mixture boils and thickens. Add shrimp (or clams or chicken) and pineapple tid-bits. Heat through. Serve on rice. If desired, serve with condiments such as chopped peanuts, coconut and chutney.

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