Instructions: 1. Freeze a can of your favorite fruit-about 8 hrs

2. Open Can

3. Dip can in hot water to loosen edges

4. Poor out

5. Cut (chisel) into chunks to get into food processor

6. Place into food processor

7. Add one tablespoon of lemon or lime juice, or liquor

8. Puree

9. Spoon out

10. Enjoy

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