Recipe for Quick Fruit Compote 
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Yield:
4
Ingredients:
Amount Ingredient
1 cup dry white wine
3 cup water
1/2 cup sugar
1 x cinnamon stick
1 x bay leaf
4 whl cloves
Whole allspice to taste
Peppercorns to taste
6 oz dried apricots
6 oz dried pitted prunes
2 oz golden raisins
1 cup cut up fresh seasonal fruit - (to 2)
----------------- GARNISH ----------------
Fresh mint
Plain or vanilla yogurt
Instructions:
Instructions: Combine wine, water, sugar and spices and bring to a boil. Add apricots, prunes and raisins, cover and bring back to a simmer. Remove from heat and cool.

Stir in fresh fruit of choice and garnish with mint, yogurt and almonds.

This recipe yields 4 servings.

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