Recipe for Quick Low-Fat Burritos 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 x Tortilla
1/4 cup Beans, canned
1/4 cup Rice, cooked
Cilantro pesto or
Salsa
Lettuce, shredded
Monterey Jack, or other
Instructions:
Instructions: Top tortilla with beans and rice; warm in the microwave. Top with cilantro pesto or salsa, shredded lettuce and a little grated low-fat cheese. Roll up and serve.

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