Instructions: Cook and stir ground beef and onion in skillet until beef is brown; drain.

Stir in taco seasoning mix; spoon into greased 8 inch square dish. Set aside. Beat biscuit mix, milk and eggs with wire whisk, or hand beater until almost smooth, about 1 minute. Pour over meat. Bake at 400 for 25-30 minutes or until center is set. Sprinkle with cheese; bake 2 minutes more or until cheese melts. Cool for 5 minutes; garnish with lettuce, tomatoes, olives, and if desired, sour cream. 6-8 servings.

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