Recipe for Rack of Lamb Dgp

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
8 x	LAMB, RIBS TRIMMED
2 tbl	DIJION MUSTARD
4 tbl	OLIVE OIL
1 tbl	PARSLEY, CHOPPED
2 tbl	SOY SAUCE
1 tsp	PEPPER, GROUND

Instructions:

Instructions: Whisk all ingredients together till it forms a mayonaise consistency. Coat Rack of Lamb (both sides). Broil 5 minutes on each side. Turn oven to 400 degrees and bake for 10 minutes for rare or 15 minutes for medium. Remove from the oven and let the meat rest for 5 minutes before carving.

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... Rack of Lamb :: Rack of Lamb Dijon ...