Recipe for Radish Celery Salad

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Yield:

4 servings

Ingredients:

Amount	Ingredient
1 cup	Radishes,
1 cup	Celery, sliced thin
1/4 cup	French Dressing, (low-cal)

Instructions:

Instructions: Toss radishes, celery, and dressing together.

Refreigerate an hour or so before placing on lettuce leaves.

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