Recipe for Raisin Bran Bread

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Yield:

Ingredients:

Amount	Ingredient
1 pkt	yeast
2 cup	bread flour
1/2 cup	Raisin bran right from the box
1/2 tsp	salt
1/4 tsp	baking soda
4 tbl	brown sugar
2 tbl	butter (room temperature)

Instructions:

Instructions: Ingredients should be at room temperature.

Liquids (and warmed ingredients) should be at 120-130 degrees.

Add ingredients in order given.

Setting: white bread

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