Recipe for Raisin Bread for Bread Machines

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1/8 cup	Water
2 tbl	Margarine or butter
2 tbl	Sugar
1 tsp	Salt
3 cup	Bread flour
1/2 tsp	Yeast
	----------------- AT THE BEEP ADD ----------------
3/4 cup	Raisins
	----------------- VARIATION:CINNAMON RAISIN ----------------
3/4 cup	Raisins
1 tbl	Cinnamon
	----------------- VARIATION: APRICOT BREAD ----------------
3/4 cup	Dried diced apricots
	----------------- VARIATION: MIXED DRIED FRUIT ----------------
3/4 cup	Dried mixed fruit, diced
	----------------- VARIATION: ORANGE RAISON ----------------
3/4 cup	Raisins

Instructions:

Instructions: Note: 6 servings for Large (1.5 lb) loaf, change to 4 for medium or 3 for small loaves.

Put all ingredients but the raisins in your machine in the order recommended by the manufacturer - most machines have some setting for "Mix"

or "Fruit" breads that will make them beep when its time to add the fruit.

Add the raisins at the proper time.

The "Variations" can be used instead of the raisins, add at the time youd add the raisins.

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