Recipe for Raisin Brown Bread 
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Yield:
16
Ingredients:
Amount Ingredient
2 cup whole-wheat flour
1/4 cup dark seedless raisins
1 cup buttermilk
1/2 cup molasses
2 tbl sugar
1 tbl baking soda
Instructions:
Instructions: Preheat oven to 350 degrees.

Grease a 9x5 inch loaf pan.

In large bowl, with spoon, stir all ingredients and 2 Tbsp. hot water just until well combined; pour into loaf pan.

Bake 50 minutes or until bread pulls away from sides of pan.

Remove bread from pan and cool on wire rack.

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