Instructions: 2 X sticks margarine 2 c. sugar 4 eggs 5 c. plain flour l c. buttermilk 1/2 tsp. soda dash of salt l tsp. vanilla 1/2 tsp. lemon extract l box raisins Mix dry ingredients. Cream margarine and sugar, add eggs. Combine buttermilk and dry ingredients alternately. Add raisins.***Bring raisins to a boil and leave in water overnight before adding them*** -

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