Recipe for Raisin-Pumpkin Cookies 
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Yield:
48 Servings
Ingredients:
Amount Ingredient
1/2 cup All-purpose flour
1/2 tsp Salt
1/2 tsp Baking soda
1/4 tsp Ground cinnamon
1/4 tsp Ground nutmeg
1/4 tsp Ground ginger
1/2 tsp Vanilla extract
3/4 cup Vegetable oil
1/4 cup Packed brown sugar
1 x Egg
1 cup Cooked and mashed pumpkin
Instructions:
Instructions: 1. Preheat oven to 350-degrees F.

2. In a large mixing bowl, sift together flour, salt, baking soda and spices.

3. In a separate large mixing bowl, combine vanilla, oil, brown sugar, egg, and pumpkin and beat well. Add flour mixture and raisins. Mix well.

4. Drop batter by spoonfuls onto a well-greased baking sheet, allowing room for expansion. Bake for 20 minutes, or until cookies are browned.

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