Instructions: 1 Pack of ramen, chicken best but oriental will do 1/4 cup dark rum
1/4 cheap brandy
2 tbsp butter or margarine

Cook ramen noodles minutes in 2 cups water. Melt butter. Drain ramen and add butter. Add a small amount of hot water (optional) and mix in seasoning. Add rum and brandy, stir quickly and ignite.

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