Recipe for Ramen with Fresh Vegetables and Salmon 
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Yield:
4
Ingredients:
Amount Ingredient
2 pkt Oriental Flavor Top Ramen
1 tbl butter
1 x onion, finely chopped
1/2 cup milk
4 oz cream cheese, cubed
1 cup carrots, julienned
1 cup zucchini, julienned
Instructions:
Instructions: Open 2 packages of Oriental Flavor Top Ramen and remove flavor packets. Heat butter in skillet and add the chopped onion. Saute onion 2 minutes. Add milk, cream cheese and 1 flavor packet. Cook and stir until mixture is smooth. DO NOT BOIL. Add carrots, zucchini and salmon and simmer for 5 minutes. At the same time, cook the noodles with the seasoning from the remaining flavor packet for 3 minutes. Drain liquid. Add the ramen noodles to the salmon and vegetable mixture. Toss gently and serve immediately.

Shirley Smith North Vancouver, BC, Canada Serves 4

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