Instructions: Method
1 Sieve flour and salt into a bowl stir in sugar 2 Rub in fat until mLxture resembles fine breadcrumbs 3 Beat egg and milk together add to the mixture and mix to a stiff dough 4 Place in small rounds on a greased baking tray 5 Make a hollow in the centre of each bun and place l/2 teaspoon of jam in each 6 Bake in preheated oven

servings: 12 buns

small oven: 200 degrees C approx 15 minutes PREHEATED middle shelf
fan oven: 190 degrees C approx 10-15 minutes PRE HEATED

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