|
Yield:
1
Ingredients:
Instructions:
Instructions: Combine cake mix, pudding mix, water, eggs and oil in large mixer bowl.
Blend; beat at medium speed for 4 minutes. Stir in coconut and nuts. Pour into greased, floured 10" tube pan. Bake at 325 degrees for 60 minutes. Cool 15 minutes from pan. Cool on rack. Frost with Coconut Cream Cheese Frosting. See frosting section. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|