Recipe for Ravioli with Broccoli Sauce 
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Yield:
4
Ingredients:
Amount Ingredient
1/4 cup olive oil
4 x garlic cloves, chopped
salt and pepper to taste
1/4 cup dried red pepper flakes
1 cup heavy cream
1/2 lb broccoli
3/4 cup grated parmesan cheese *
Instructions:
Instructions: * Substitute Romano Cheese if desired

Heat oil in medium saucepan. Add garlic, salt, pepper and red pepper.

Sauteeuntil garlic is lightly browned, 5-7 minutes. Add cream; cook 20 minutes to thicken, stirring occasionally.

Meanwhile, cut broccoli into 1-1/2" flowerettes. Place in separate pan, cover with water and cook until tender, drain and set aside. Add cheese to sauce mixture, stir to blend. Prepare broccoli as directed, drain. Add broccoli to sauce and pour over ravioli.

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