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Yield:
2 Cups
Ingredients:
Instructions:
Instructions: Chop broccoli into fine pieces in a medium bowl or food processor. Combine broccoli, sour cream, dressing and nutmeg until smooth.
Serving Suggestions: = Hollow out a loaf of pumpernickle bread or red cabbage. Put dip in the middle. Dip with bread chunks and/or vegetables. Email this Recipe:
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