Recipe for Rebaked Potatoes, Mrs Morris Essig 
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Yield:
2 servings
Ingredients:
Amount Ingredient
1/2 x Clove garlic
1/4 tsp Salt
1/2 tsp Soft butter or margarine
1 tbl Grated parmesan cheese
1/4 tsp Paprika
1 dsh Pepper
Instructions:
Instructions: Heat oven to 350 degrees F. With fork, mash garlic and salt to pulp, blend with butter, cheese and paprika and pepper. Cut potatoes almost to bottom at 1/2 inch intervals. Spread mixture in between slashes. Bake in shallow pan for 30 minutes.

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