Recipe for Rebeccas Rice Recipe 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
6 x Chicken breasts, boiled and chopped
3 cup Chicken broth
2 can Cream of mushroom soup
1/2 cup Instant rice, uncooked
1 ct (8-oz) sour cream
1 pkt Crackers
Instructions:
Instructions: Mix chicken, broth, soup, rice and sour cream all together. Pour into a casserole dish. Crumble crackers. Mix cracker crumbs with butter, sprinkle on top of casserole. Bake at 350 degrees for 30 minutes, uncovered.

REBECCA

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