Instructions: Preheat oven to 325 degrees. In large mixing bowl, combine flour, baking soda and cream of tartar. Set aside. Puree drained beets, pineapple and dates in blender or food processor, approximately 2 minutes. Transfer to medium bowl; mix in honey, juice concentrate, vanilla, orange peel and the 2 unbeaten egg whites. Stir into flour mixture until just blended. Gently stir in 2 lightly beaten egg whites. Do not overmix.

Spoon batter into two 9x1-1/2-inch nonstick round baking pans. Bake at 325 degrees for 35 to 40 minutes, or until toothpick inserted in center comes out clean. Cool on wire rack for 20 to 30 minutes, then remove cakes from pans.

Creamy Vanilla Frosting (Makes 1-1/2 cups) : A day before making cake, drain a 16-ounce carton of plain, nonfat yogurt in a yogurt cheese funnel to make approximately 1 cup yogurt cheese. (Note: You may also drain yogurt by placing a coffee filter in a colander. Put the yogurt in the colander, then place it in the refrigerator with a plate underneath to catch the liquid that runs through.)

To make frosting: In medium bowl, with electric mixer, beat together yogurt cheese, maple syrup, milk solids and vanilla until well-blended.

ANNs STORY: People use carrots in cakes - so why not use beets in a cake?

Perhaps because they are ... well, theyre beets, for heavens sake.

Beets, as you might be guessing, are not among my favorite things. But this cake certainly is - not just because of its great taste, but because its fat-free without tasting that way.

Red Blush Cake is a red-velvet look-alike. The beets get credit for giving the cake its lovely color.

CHEFs NOTES: The cake calls for whole-wheat pastry flour, which is basically whole-wheat bread flour. If you cant find it at your grocery store or at a health-food shop, you can use half whole-wheat flour and half regular bread flour. -Chef Patti Curfman

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.