Recipe for Red Cabbage 2 
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Yield:
6 Sweet ones
Ingredients:
Amount Ingredient
1 tsp Oil,
1/2 cup Onion, finely chopped,
4 cup Red cabbage, coarse shredded
1 cup Peeled apple, chopped
2 whl cloves,
1/2 x Bay leaf,
1 tbl Sugar,
(sugar substitute, please)
Instructions:
Instructions: In a heavy skillet, heat oil over medium high heat. Add onion and saute until tender. Add cabbage, apple, cloves and bay leaf. Cover and simmer about 20 min or until cabbage is tender. If cabbage gets dry, add a small amount of water. Add sugar and vinegar to cabbage mixture; toss gently. Cover and cook about 5 min longer. Cal 45; Fat

I have no idea what this is like, but this is on my "to try" list.

This one I will make it for us.....

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