Instructions: Preheat oven to 375 degrees. Arrange chicken pieces on a rack sprayed with vegetable oil in a baking pan. Sprinkle with salt and pepper and optional onion salt. Bake for about 45 minutes. Using a pastry brush or spoon, cover with barbecue sauce. Bake 10 more minutes or until the center of the chicken is no longer pink.

Yield: 4 servings

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