Recipe for Red Devils Food Cake 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1/2 cup Margarine
1/2 cup Sugar
2 x Eggs
3/4 cup Flour
1/4 tsp Baking Soda
1 tsp Salt
1/3 cup Cocoa
1 cup Milk
Instructions:
Instructions: Cream margarine with sugar. Add eggs and beat til fluffy. Sift dry ingredients together and add alternately with milk and vanilla. Bake at 350 F in greased 8 X 8 pans.

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