Recipe for Red Hot Chili Soup 
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Yield:
1
Ingredients:
Amount Ingredient
2 tsp vegetable oil
1/2 cup chopped onion
1/2 cup red pepper
1 tsp minced garlic
2 tsp cumin
1 tsp chili powder
1/8 tsp ground red pepper
2 tbl fresh cilantro
1 x (133/4 or 14 1/4 oz. Can) chicken broth
1 x ( 14 1/2 oz.) can stewed tomatoes
1/3 cup uncooked elbow macaroni
Instructions:
Instructions: Heat oil in saucepan over medium heat. Add onion and pepper; cover and cook 1 minute. Stir in 1 teaspoon garlic and cook 30 minutes. Add Cumin, Chili powder and red pepper. Cook 1 minute, then stir in chicken broth and stewed tomatoes. Cover and bring to a boil. Add macaroni, cover and simmer 5 minutes. Add kidney beans. After cooking 3 minutes more, stir in fresh cilantro.

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