Instructions: Preheat oven to 350 degrees.

Heat oil in heavy large skillet over medium-high heat. Add onions and saute until just tender, about 6 minutes. Add garlic; saute 1 minute. Transfer onion mixture to large bowl. Add 1/2 cup ketchup and all remaining ingredients; mix just until blended. Shape mixture into 9- by 4-inch loaf on large baking sheet; spread remaining 1/2 cup ketchup over top and sides.

Bake meat loaf until thermometer inserted into center registers 160 degrees, about 1 hour. Let stand 10 minutes. Transfer to platter and serve.

This recipe yields 8 servings.

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