Recipe for Red Onion Relish - Country Living

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Yield:

3 Cups

Ingredients:

Amount	Ingredient
1/4 cup	Olive oil
2 lb	Large red onions, sliced & separated into rings
1/4 cup	Red-wine vinegar
2 tbl	Sugar
1/2 tsp	Salt

Instructions:

Instructions: In large skillet, heat oil over medium heat. Add onions and saute 5 minutes. Reduce heat to low, cover and cook onions 15 minutes or until tender, stirring occasionally.

Stir vinegar, sugar, salt and pepper into onions. Cook 5 minutes longer or until mixed. Transfer to serving dish and serve warm or at room temperature.

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... Red Onion Relish :: Red Onion Salad with Avocado Dressing ...