Recipe for Red Pepper and Sweet Potatoes

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Yield:

2 servings

Ingredients:

Amount	Ingredient
1/2 lb	sweet potatoes, peeled and cut into 1 inch cubes
1 med	red bell pepper, seeded and cut into 1 inch squares
2 tsp	olive oil

Instructions:

Instructions: Place potatoes and bell pepper in a microwave-safe bowl. Cover with plastic wrap or a microwave-safe plate. Microwave on high 5 minutes. Let stand 1 minute.

Remove cover and add olive oil and salt and pepper to taste. Toss well.

Makes 2
servings.

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