Recipe for Red Soup

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Yield:

1 servings

Ingredients:

Amount	Ingredient
10 cup	Water
2 cup	Red lentils
3 x	Red potatoes, chopped
1 x	Red beet, chopped fine
1 x	Red onion, chopped
1 x	Carrot
2 x	Cloves garlic, minced
1/2 tsp	Crushed red chili peppers
1 tbl	Dill weed
1 x	Lemon , juice of
1/2 cup	Red miso

Instructions:

Instructions: Bring water and lentils to a boil. Scrub but dont peel veggies before chopping; buy organic veggies when possible. Add potatoes, beet, onion, carrot, garlic, peppers and dill. Simmer for 20 minutes or till potatoes are tender. Mash miso and juices together and add after removing the soup from heat and just before serving.

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