Recipe for Red Sour Cabbage

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
2 lb	Red cabbage
1/2 cup	Water
2 tsp	Salt
4 tbl	Vinegar
2 tsp	Caraway seeds
4 tsp	Sugar
	Cut cabbage into fine
	Shreds

Instructions:

Instructions: In a large pot. Bring to a boil. Cover pot, reduce heat, and simmer for 2 1/2 hours. Add more water if necessary. Serve hot.

Serves 8

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