Recipe for Red Velvet Cake 1 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup shortening
1/2 cup sugar
2 x eggs
1/4 cup red food coloring
1 tsp salt
1 cup buttermilk
1/4 cup flour
2 tsp baking soda
1 tsp vanilla
1 tbl vinegar
2 tsp cocoa
----------------- FROSTING ----------------
1 cup milk
3 tbl flour
1 cup granulated sugar
Instructions:
Instructions: Mix vinegar and soda; let stand. Cream sugar and shortening. Add the eggs, mix well. Add cocoa, food coloring, then add buttermilk, salt and flour.

Last add vinegar and soda mixture. Bake at 350 degrees for 20-30 minutes.

Frosting:
Mix together the milk and flour and cook till thick. Cool! Be sure it is cold before adding to rest of mixture. Cream the butter and sugar together. Whip together till fluffy like whipped cream. Either layer or loaf pan.

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