Instructions: Cream magarine, shortening and sugar in bow until fluffy.

Beat in eggs 1 at a time.

Combine flour, baking powder, cocoa and salt in small bowl.

Add to creamed mixture alternately w/milk. Mix well after each addition.

Add vanilla and coloring.

Spoon into greased and floured tube pan.

Bake at 300 degrees for 1 1/2 hours. Cool on wire rack.

Frost with your favorite cream cheese icing.

Mary Lee Says: Its always my responsibility to provide the dessert on christmas day for my in-laws. This is one of their favorites. I hope you enjoy....

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