Recipe for Red Wine and Oregano Marinade

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1/4 cup	Finely chopped onion
1/4 cup	Finely chopped fresh oregano or 2 tsp. dry
6 x	Cloves garlic, minced
1/4 tsp	Pepper
1/4 cup	Dry red wine
3 tbl	Soy sauce
1 tbl	Extra-virgin olive oil

Instructions:

Instructions: In blender container, combine all ingredients; blend well. Pour mixture over lamb chops, beef steak, or lamb or beef cubes for kabobs. Let stand at room temperature for 15 minutes to marinate.

Makes 3/4 cup-enough for 4
servings of meat.

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... Red Wine and Mushroom Risotto :: Red Wine and Pepper Marinade ...