Recipe for Red and Green Tomato Chutney 
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Yield:
1
Ingredients:
Amount Ingredient
6 lrg red tomatoes
6 lrg green tomatoes
3 cup brown sugar (packed)
1/4 cup seedless raisins
1 cup sliced almonds
24 x cloves garlic crushed
1 tsp ground ginger
2 tsp cayenne pepper
1 cup cider vinegar
Instructions:
Instructions: Scald and peel tomatoes. Simmer in a small amount of water until soft. Add sugar and stir until dissolved. Add remaining ingredients and simmer until thick. Pour into hot sterilized jars and seal.

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