Recipe for Reds Buttermilk Pineapple Salad 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
6 oz Pkg apricot JELLO
8 oz CoolWhip
20 oz Crushed Pineapple, drained
2 cup Buttermilk
Instructions:
Instructions: Heat pineapple to boiling. Add Jello and stir to dissolve. When cool, add the buttermilk and fold in the CoolWhip and nuts.

Pour into a 9 X 13 dish and chill.

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  ... Reds Beef Stew   ::   Reds Chili (Don D. Red Caldwell)   ...