Recipe for Refreshing Strawberry Soup 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
2 cup Strawberries, cold
1 cup Low-fat buttermilk
4 tsp Sugar
Instructions:
Instructions: In food processor, blend all ingredients. Serve immediately or chill in refrigerator. Garnish with mint leaves.

Variations: Substitute raspberries, cantaloupe, honey dew melon, or nectarine for strawberries.

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