Recipe for Refried Bean Dip 
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Yield:
1
Ingredients:
Amount Ingredient
1 can refried beans - (20 oz)
1/4 tsp salt
1 cup shredded Cheddar cheese
1 can chopped green chiles - (4 oz)
2 tbl bottled taco sauce
1/2 cup chopped green onions
Instructions:
Instructions: In crock pot combine beans with cheese, chiles, onions, salt, and taco sauce. Cover and cook on LOW for 2 to 2 1/2 hours. Serve hot from the pot.

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