Recipe for Refried Bean Tostadas 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
10
Ingredients:
Amount Ingredient
3/4 cup Ortega Refried Beans - (16-oz can)
1/4 cup chopped onion
1 pkt Ortega Taco Seasoning Mix - (1.25 oz)
1 pkt Ortega Tostada Shells - (10) warmed
2 cup shredded lettuce
2 oz Sargento Fancy Shredded Mild Cheddar
Cheese
1/3 cup sliced ripe olives
2 med ripe avocados cut into 20 slices
Instructions:
Instructions: Combine beans, onion and seasoning mix in medium saucepan. Cook, stirring frequently, for 4 to 5 minutes or until heated through.

Spread 1/4 cup bean mixture over each shell. Top with lettuce, cheese, olives, avocado and taco sauce.

This recipe yields 10 servings.

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Refried Bean Soup   ::   Refried Bean-and-Corn Quesadillas   ...