Recipe for Rehabbed Cheese Coney 
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Yield:
1 Serving
Ingredients:
Amount Ingredient
1 x Fat-free hot dog
1 x Hot dog bun
3/4 tsp Prepared mustard
1/4 cup Rehabbed Cincinnati chili, (see next recipe)
Instructions:
Instructions: Cook hot dog according to package directions and place in bun. Spread mustard on hot dog and top with chili; cover with cheese.

Makes 1 serving.

Per rehabbed cheese coney: 238 calories and 7 fat grams (restaurant cheese coneys contain 291-350 calories and 16-24 fat grams).

registered dietitians at the Jewish Hospital Cholesterol Center,

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