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Yield:
1 Serving
Ingredients:
Instructions:
Instructions: Cook hot dog according to package directions and place in bun. Spread mustard on hot dog and top with chili; cover with cheese.
Makes 1 serving. Per rehabbed cheese coney: 238 calories and 7 fat grams (restaurant cheese coneys contain 291-350 calories and 16-24 fat grams). registered dietitians at the Jewish Hospital Cholesterol Center, Email this Recipe:
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