Instructions: Combine all ingredients in a small bowl and mix with a fork or pastry blender until small grains are formed

1.Combine rhubarb and pineapple in the bottom of a lightly greased 9" square baking dish

2.Combine remaining ingredients in a small bowl and mix well

3.Pour batter over fruit mixture

4.Sprinkle with topping

5.Bake at 350 for 55 minutes

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