Instructions: Grease and flour 2 loaf pans. Mix
together in this order: brown sugar, whit sugar, oil, egg, buttermilk, salt, soda, cinnamon, vanilla and flour. Mix i 1 1/2 cups diced rhubarb and chopped nuts. Pour into prepared pans. Top wit brown sugar mixed with margarine. Bake at 375 f. for 1 hour. (less for mini pans.)

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