Instructions: Slice fruit into bite sized pieces, sprinkle with sugar and stir. Let stand until a syrup has forms. Mix dry ingredients together in a large bowl, then add fruit, and mix well. Add eggs and oil and mix well. Grease and flour a rectangle baking dish. Pour batter into it. Bake at 350 for 30-40 minutes.

Until toothpick when inserted comes out clean.

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