Recipe for Rice, Corn and Cheese Casserole

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
3 cup	Cooked Rice -- Brown or
	White
1/2 tsp	Salt
1/2 tsp	Chili Powder
2 cup	Corn Kernels
1/2 tsp	Black Pepper -- Ground
1 sm	Onion -- Chopped Fine
	Paprika
2 cup	Sharp Cheddar -- Grated

Instructions:

Instructions: Preheat the oven to 350 degrees. Combine all the ingredients except the paprika in a large mixing bowl. Blend thoroughly. Pour into a well greased

(2 quart) casserole dish. Sprinkle with paprika. Bake 40 to 45 minutes.

Serve hot

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