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Yield:
4 to 8 servings
Ingredients:
Instructions:
Instructions: Mix thoroughly all ingredients except 1 cup of the grated cheese. Pour mixture into well-greased crock-pot. (I spray the heck out of mine with Pam, including the underside of the lid) Cover and cook on low setting for 6 to 9 hours. Just before serving, sprinkle with reserved grated cheese.
This dish is really hearty, and makes anywhere from 4 to 8 servings Email this Recipe:
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